There seems to be no food that is easier to obtain than eggs. How to process it is also relatively easy. So do not be surprised if the eggs are eaten by people throughout the day. from for breakfast, lunch menu until the evening menu is always ok. Eggs are also prepared for snacks and other types of preparations. Before processing it into a variety of dishes, it would be good to identify the eggs inside.
Many mothers always provide eggs at home because the eggs are practical and easy to process. Besides that eggs are the saviors of mothers when they wake up late and when they are reluctant to cook because they run out of ideas. By way of an omelet or a team that is filled with vegetables and meat, it is enough to consume as a food menu. Fortunately, many eggs have benefits for the body. Eggs contain almost all vitamins and minerals that the body needs. And no less important is the affordable price.
The majority of people think that prime quality eggs are new eggs. Even though according to experts, new eggs are of high quality and taste good after 3 days. and eggs are still safe to consume for up to 2 weeks. Even if stored in the egg refrigerator can last up to 3 weeks.
A simple and practical way to process eggs is by frying which is usually called in ceplok (egg of a cow’s eye) and boiling it. To make ceplok eggs is not always fried, for health you can boil them by breaking the eggs and putting them in boiling water. So that the eggs do not spread (collect) add a little vinegar in the water.
In addition to boiled eggs, enough eggs have been liked by many people. Even half-cooked can be eaten and it tastes good too. to produce a half-cooked egg is not always boiled, by placing eggs in a closed pan containing boiling water in 15 minutes even the eggs can be eaten.
To get the white egg hard, but the yellow is still a bit runny, you can boil it for 3 minutes. The egg is inserted when the water is still cold. So eggs and water are boiled together. After 4 minutes the edge of the egg yolk starts to harden a bit, but the middle part is still a bit wet. If you want a slightly wet egg yolk, boil for 6 minutes. After 10 minutes the eggs are not yet fully cooked but are nearing maturity and the eggs can be said to be perfectly cooked if after boiling for 12 minutes.
Another simple way is by means of omelette or made an omelette that the ingredients or contents can vary. No need to hesitate to include various spices because of any ingredients if the eggs will taste good.
That’s the tips for choosing and processing eggs in a simple way. May be useful for this information.